QUALITY

In Cream to Cream 1 C.A, we guarantee the quality, safety, legality and compliance with regulations throughout the food chain in the production and marketing of cocoa and its derivatives.

From its development, selection of suppliers, purchasing, supply chain, transportation, production, manufacturing, storage and distribution systems, with the highest standards and the use of modern technology, thus generating confidence in our consumers.

Our quality controls at process and laboratory level:

OUR CERTIFICATES

GMP

GMP

ISO 22000

ISO 22000

NORVEN

NORVEN

HACCP

HACCP

HALAL

HALAL

KOSHER

KOSHER

CONTROL UNION

CONTROL UNION

VE BIO 149 VENEZUELA AGRICULTURE

VE BIO 149 VENEZUELA AGRICULTURE

USDA

USDA